Senior Round Table
Senior Information & Assistance—843-3563 RSVP by 9:30 a.m. that day by calling 509-843-3008
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Wed, Mar 11: Country Fried Steak, Mashed Potatoes and Gravy, Green Beans, Fruit Cup, Roll, Cake and Ice Cream, Birthday Lunch
Fri, Mar 13: Clam Chowder, Coleslaw, Relish Cup, Apricots, Cheddar Biscuit
Mon, Mar 16: Salisbury Steak, Mashed Potatoes and Gravy, Beets, Cucumber Salad, Dessert
Wed, Mar 18: Beef Stew, Biscuit, Pickled Beets, Applesauce, Juice, Ice Cream Cup
Fri, Mar 20: Salmon Patty, Seasoned Rice, Seasoned Peas, Cauliflower Broccoli Salad, 10-Grain Bread
