Senior Information & Assistance (509) 843-3563, RSVP by 9:30 a.m. that day by calling (509) 843-3008
Wed, Apr 24: Hot Dog, Sauerkraut, Potato Salad, Apricots, Dessert
Fri, Apr 26: Split Pea Soup, Coleslaw, Cornbread, Pears, Dessert
Mon, Apr 29: Baked Ham, Sweet Potatoes, Carrots, Peaches, Roll