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THANKSGIVING DELIGHTS

Mrs. Waldher's Kindergarten Class at Pomeroy Elementary School recently put their creative minds to some inventive ways to cook an entreé for the upcoming Thanksgiving holiday meal. Bon appétit!

Kylie's BBQ Turkey

Kylie Lovgren: Age 6

Ingredients

7lb Turkey

5 Gallons of Baking Soda

7 Inches of Salt

3 Cups Pepper

Directions

Take the turkey out of the bag. Cut the bones out. First you put the ingredients on, then put it on a plate. Set the oven for 4 degrees and cook the turkey for four minutes. Take out the turkey, cut it up with a big knife. You can put in a stick and eat it off the stick...

 
 
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